Culinary Arts 1 and 2 Model
Units:
- Employment Portfolio
- Careers and Job Skills
- Safety and Sanitation
- Knives and Small Tools
- Equipment, Policy and Procedures
- Recipes, Formulas, Costing and Applied Business to Food Service and Hospitality
- Garnishes and Plating
- Herbs and Spices
- Salads and Dressings
- Sandwiches, Cold Pantry and Appetizers
- Culinary Nutrition and Food Science
- The Food Pyramid (& Now Plate) & You
- Improve A Recipe Project
- Juice Critique
- Fat and our Daily Diet
- Calculating Calories
- Culinary Caregiving
- Define Culinary Caregiving Terms
- Relating Culinary Caregiving to Life
- Article: "Culinary Caregiving": How to Help Out without Stressing Folks Going Through Hard Times
- Learning Dietary Guidelines for Individual Needs
- Preparation of modified meal recipe
- Pair/Share Flash Card Activity
- Burn, Baby, Burn - The Role of Metabolism and Activity Level
- "Health-i-fied Cake Mix???"
- Chewing Gum Lab
- The "Price" of Today's Food
- Front of the House and Serving Techniques
- Menus and Marketing Strategies
- Stocks,Soups and Sauces
- Grains, Pasta and Vegetable Sides
- Eggs, Dairy and Short Order
- Poultry
- Meat
- Fish and Shellfish
- Bakery, Cakes and Pastry
- Desserts
- Cultural and Global Food
Tags
Activity Industry Sector
Hospitality, Tourism & Recreation
Activity Originally Created By:
nancie wilson
Article: "Culinary Caregiving": How to Help Out without Stressing Folks Going Through Hard Times
Part of Lesson Plan: Culinary Caregiving
Activity Overview / Details
Pass out article: "Culinary Caregiving: How to Help Out without Stressing Folks Going Through Hard Times" (Denver Post, 11/3/10). Students can take turns reading orally 2 to 3 paragraphs each until finished.
Materials / Resource
"The Cancer Fighting Kitchen"
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Book referred to in the article: Culinary Caregiving...
Culinary Caregiving: How to Help Out without Stressing Folks going through hard times
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Go to Site
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Culinary Caregiving article from the Denver Post
