Part of Lesson Plan: Food borne Illnesses

Activity Overview / Details

While students are walking in show video clip. (You tube) 

** It's a clip about a food borne illness out break on a cruise ship, and a list of all the causalities,  symptoms including questions like  "What's going to happen now.? How long does it take to clean the whole boat?"

After the clip is done lead a Q&A about personal hygiene and how it is important:
 

Why would a whole cruise liner have a outbreak? 

Why should you wash your hands?

What are micro-ogranisms and how do they affect a food borne illness outbreak?

What is cross-contamination?